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Are You Ready for an Automated Pizza Production Line?

Are You Ready for an Automated Pizza Production Line?

Pizza is one of the biggest opportunities for bakery manufacturers right now. The USDA recognizes pizza as a “high consumption food,” and their research shows that about 1 in 8 Americans (including more than 1 in 4 males aged 6-19) eats pizza on any given day. That’s...

Our Top 5 Articles of 2020

Our Top 5 Articles of 2020

As this year winds to a close, we’d like to thank you for being a reader of our blog. In case you missed any of them, here are our top articles of 2020. 1. What Are the Biggest Opportunities in the Bakery Products Market Right Now? This article, published in January...

What to Look for in Bread Production Equipment

What to Look for in Bread Production Equipment

The bread market is booming. Technavio predicts that growth in the global bread market will accelerate through 2024, reaching nearly $87 billion. In the United States, the retail packaged bread market is expected to surpass $24 billion by 2026, driven mostly by the...

How to Make a Frozen Pizza Consumers Will Love

How to Make a Frozen Pizza Consumers Will Love

Frozen pizzas have been flying off the shelves. Early in the pandemic, frozen pizza sales skyrocketed, driving up the frozen food category as a whole. As of June, frozen pizza sales had hit an all-time high, and the growth is expected to continue. Transparency Market...

Younger Consumers Want Foods with More Fat

Younger Consumers Want Foods with More Fat

The younger generations are different from their parents in many ways, and one of those ways is their views on fat. Whereas for the previous few decades, fat had been seen as an evil to be avoided at all costs, today’s young consumers have the exact opposite...

When Do Standards Become Laws?

When Do Standards Become Laws?

We recently wrote an article about compliance with NFPA 86, a standard from the National Fire Protection Agency for ovens and furnaces. This standard covers pretty much everything having to do with industrial ovens: Location and construction Heating systems...

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Naegele Bakery Systems
5661 W 120th Street
Alsip, IL 60803

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info@naegele-inc.com

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