A newly developed and patented system addresses the problem of “bursting seams” that occurs after baking panned breads when the seam is positioned at the top of the dough piece in the pan. This fully-automatic seam position control system eliminates the need to manually adjust the seam position in the pan after moulding the dough pieces.
Visit with us at the upcoming IBIE 2016 Booth 4507 to learn about exciting new developments in bakery processing solutions from Apple Food Systems, Senius Food Equipment, Form & Frys and more!
It’s the biggest, most comprehensive event in the U.S. for the baking industry, bringing together more than 20,000 baking professionals from 100 different countries and every segment of the business.
Join Us for an Immersive Experience of the Bakery of the Future at the IBA 2015 in our Booth #A1.231, the leading international trade show for experts of the bakery, pastry, and snackfood industries.
Providing Equipment Solutions for Industrial Bakeries,
from Unit Machines to Complete Turnkey Production Lines
Whether you’re looking for a single unit machine to reduce or eliminate manual labor & increase your bottom line, or a complete bakery system for fully automatic production, Naegele Inc. Bakery Systems has the equipment & experience you can count on for turning your automation goals into a reality.
At Naegele Inc. Bakery Systems we know your products mean everything to your business. We’re committed to providing our experience with food processing equipment & new technologies for developing your new products & successfully automating even the most challenging of production requirements.
Service & Support
Our experienced staff can assist you with everything you need to keep your bakery running at full steam. This includes onsite training, equipment inspections, repairs and troubleshooting, developing new products, improvement of your existing processes, test bakery facilities, replacement parts, & much more.